Function:

The recovery, under the best possible circumstances, of edible products (such as meat, fish, fruits or vegetables pulp, etc), which, without the machine, would be wasted, because separating the non-edible parts would be too difficult or too costly. And this with the advantage to process the raw products without destructuring the recovered product.

These machines are used for:

- Meat-bone separation of:

• Pork bones
• Poultry carcasses-frames-wings- V-bones - …
• Mutton flanks- necks

- Recuperation of fish meat from the bones, V-cuts, frames or cuttings.

- Separation of pips and skins in fruits and vegetables.

Quality of end product:

The end-product will be finely minced meat, fish, pulp, etc. that is a substance that reduces very little when cooked, to which large quantities of water may be added, which will bind together without difficulty. It is not a mass of proteins without any technical quality.

The Lima system gives you:

• continuous operation
• no pre-breaker needed
• nice fibrous meat texture

• very low temperature rise
• hygienic operation
• very easy to operate and quick to clean

Different models are available from 200 kg/h to 12.000 kg/h, depending on the amount of raw product the client has available per hour. We also offer complete equipment such as automatic feeding and weighing systems, mixers, metal detectors, fatanalysers, etc.

For more information, please contact us.
Also take a look at the LIMA website.